| Pad Thai (Lunch) (Rice Not Included) | $12.95 | |
| Thin rice noodles stir-fried with egg, green onions, and bean sprouts and topped with ground peanuts. | ||
Red Curry (Lunch)
|
$12.95 | |
| Coconut milk with thai red curry, bamboo shoots, bell pepper. Basil and zucchini. | ||
Green Curry (Lunch)
|
$12.95 | |
| Spicy thai herbs mixed with green curry in coconut milk, bamboo shoots, eggplant, zucchini, bell pepper and basil leaves. | ||
Yellow Curry (Luch)
|
$12.95 | |
| Coconut milk with yellow curry, Thai herbs and potatoes. | ||
| Mixed Veggie (Lunch) | $12.95 | |
Panang Curry (Lunch)
|
$12.95 | |
| Thai creamy red curry with coconut milk, bell pepper, basil leaves and kaffir leaves. | ||
Chili Basil (Lunch)
|
$12.95 | |
| Sauteed fresh thai chili and garlic, bell paper, basil leaves. | ||
Pad Kee Mao (Lunch) (Rice Not Included)
|
$12.95 | |
| Flat rice noodle stir fried with garlic, bell pepper, basil leaves and young green peppercorns. | ||
| Chow Mein (Lunch) (Rice Not Included) | $12.95 | |
| Pan fried yellow noodles with broccoli, baby corn, mushroom, green onions and beansprout. | ||
| Teriyaki (Lunch) | $12.95 | |
| Veggie Fried Rice (Lunch) | $12.95 | |
| Eggplant (Lunch) | $12.95 | |
| Sauteed garlic, bell pepper, basil onions leaves in homemade black bean sauce. | ||
| Lunch Vegetarian Pad Thai (Rice Not Included) | $12.95 | |
| Comes with tofu | ||
Lunch Tofu Chili Basil
|
$12.95 | |
| Lunch Tofu Garlic | $12.95 | |
Lunch Vegetarian Green Curry
|
$12.95 | |
| Comes with tofu | ||
Lunch Vegetarian Red Curry
|
$12.95 | |
| Comes with tofu | ||
Lunch Vegetarian Panang Curry
|
$12.95 | |
Lunch Vegetarian Yellow Curry
|
$12.95 | |
| Comes with tofu | ||
| Fresh Summer Roll (2) | $10.95 | |
| Fresh vegetables rice noodles wrapped with thin rice paper; served with sweet & sour sauce and peanut sauce. | ||
| Fried Shrimp (6) | $16.95 | |
| Light battered fried shrimp served with plum sauce. | ||
| Fried Squid | $16.95 | |
| Lightly battered fried squid served with Thai sweet chili sauce. | ||
| Mee Krob | $10.95 | |
| Crispy rice noodles coated in sweet&sour sauce; topped with fried tofu, bean sprouts, and green onions | ||
| Soft Shell Crab | $13.95 | |
| Lightly battered fried soft-shell crab; served with special homemade sauce. | ||
| Barbeque Sliced Pork | $14.95 | |
| Barbeque Sliced Pork | ||
| Curry Peanut Sauce | $5.00 | |
| Creamy peanut sauce typically blended with curry spices, coconut milk, and a touch of lime. | ||
| Chicken Satay (3) | $8.95 | |
| chicken skewers, marinated in light curry; served with peanut sauce and cucumber salad. | ||
| Shrimp Satay (3) | $12.95 | |
| Flame broiled on bamboo skewers, served with curry peanut sauce and cucumber salad | ||
| Tofu Soup | $9.95 | |
| Seaweed Soup | $9.95 | |
Tom Yum Seafood Soup
|
$26.95 | |
| Seafood (Shrimp, Crab, mussels, scallops) Thai spicy and sour with mushroom lemongrass, chili, and lime juice. | ||
Tom Yum Scallop Soup
|
$26.95 | |
| Hot, spicy and sour soup with mushroom, lemongrass, chili and lime juice. | ||
Tom Yum Sea Bass Soup
|
$32.95 | |
| Hot, spicy and sour soup with mushroom, lemongrass, chili and lime juice. | ||
Tom Yum Shrimp Soup
|
$12.00 | |
| Hot, spicy and sour soup with mushroom, lemongrass, chili and lime juice. | ||
Tom Yum Combination Bowl
|
$19.95 | |
| Shrimp, chicken and squid. Hot, spicy and sour soup with mushroom, lemongrass, chili and lime juice. | ||
Tom Yum Swai Fish Soup
|
$18.95 | |
| Hot, spicy and sour soup with mushroom, lemongrass, chili and lime juice. | ||
Tom Kha Soup
|
$11.95 | |
| Thai spicy coconut lemongrass soup with mushroom, chili, lime juice, and galangal. | ||
Tom Kha Seafood Soup
|
$26.95 | |
| Seafood (Shrimp, Crab, mussels, scallops). Thai spicy coconut lemongrass soup with mushroom, chili, lime juice, and galangal. | ||
Tom-Kha Shrimp (Goong) Soup
|
$12.00 | |
| Hot, spicy and sour soup with mushrooms, coconut milk, chili, lime juice and galangal. | ||
Tom-Kha Scallop
|
$26.95 | |
| Hot, spicy and sour soup with mushrooms, coconut milk, chili, lime juice and galangal. | ||
Tom-Kha Sea Bass
|
$32.95 | |
| Hot, spicy and sour soup with mushrooms, coconut milk, chili, lime juice and galangal. | ||
| Wonton Soup | $9.95 | |
| Chicken wontons, Bok choy, barbeque pork, green onion in clear broth. | ||
| Wor Wonton Soup | $11.95 | |
| Chicken, shrimp, BBQ sliced pork. | ||
Tom-Yum Wonton Soup with Chicken
|
$14.95 | |
| Vegetable Soup | $9.95 | |
| Served with ground pork or chicken. | ||
| Noodle Soup | $14.95 | |
| Thin rice noodles, bean sprouts, and green onions; served with special homemade clear broth. | ||
Tom Yum Noodle Soup
|
$15.95 | |
| Combination Noodle Soup | $18.95 | |
| Ground chicken, BBQ pork, shrimp. | ||
| Seafood Noodle Soup | $16.95 | |
| Shrimp, fish ball and squid. | ||
| Shrimp Noodle Soup | $26.85 | |
Combination Tom-Yum Noodle Soup
|
$18.95 | |
| Chicken, BBQ pork, fish ball, shrimp. Hot and sour with bean sprouts, green onions, lemon juice, ground peanut. | ||
| BBQ Pork Noodle Soup | $16.95 | |
| Bean Thread Noodle Soup | $15.95 | |
| Bean Thread Noodle Salad | $14.95 | |
| Bean thread noodles mixed with hot and sour sauce, mushrooms, onions and tomatoes. Served on a bed of lettuce. | ||
| Combination Salad | $18.95 | |
| Chicken, beef and shrimp. Mixed with lemon juice, hot peppers, onions, tomatoes and lettuce. | ||
| Cucumber Salad | $6.00 | |
| Sliced fresh cucumber topped with red onions in vinaigrette dressing. | ||
| Duck Salad | $21.95 | |
| Sliced duck mixed with lemon juice, onions, hot peppers, lettuce and tomatoes. | ||
| Herbal Salad | $16.95 | |
| Fresh green apple, lemongrass, tofu, basil leaves, cashew nut, and carrot mixed with homemade sauce, lime juice, and a touch of coconut flakes. | ||
| House Seafood Salad | $26.95 | |
| Shrimp, squid, scallops, mussels, and crab meat. Steamed and mixed with chili sauce, lemongrass, hot peppers, onions, lemon juice, and lettuce. | ||
Nam Sod Crispy Rice
|
$15.95 | |
| Choice of deep-fried tofu or chicken with ginger, onions, roasted peanut, and lime juice. | ||
Papaya Salad
|
$14.95 | |
| Shredded green papaya, tomato, and green beans seasoned with lime juice and chili. | ||
Scallop Salad
|
$26.95 | |
| Steamed and mixed with chili sauce, lemongrass, hot peppers, onions, lemon juice and lettuce. | ||
Shrimp Salad
|
$18.95 | |
| Charbroiled and mixed with lemon juice, lemongrass, onions, and hot peppers. Served on a bed of lettuce. | ||
| Soft Shell Crab Salad | $21.95 | |
| Salad made with crab or imitation crab typically tossed in seasoning and mayonnaise | ||
Squid Salad
|
$18.95 | |
| Steamed and mixed with chili sauce, lemongrass, hot peppers, onions, lemon juice and lettuce. | ||
| Thai Salad | $15.95 | |
| Charbroiled choice of meat mixed with lime juice, thai chili, onions, and cilantro served on a bed of lettuce. | ||
| Chow Mein | $15.95 | |
| Pan-fried yellow noodles with broccoli, baby corn, mushroom, green onions, and beansprout. | ||
| Fried Wonton Lad-Na | $16.95 | |
| Deep-fried wonton topped with chicken and broccoli in soy bean gravy. | ||
Pad Kee Mao (Drunken Noodles)
|
$14.95 | |
| Flat rice noodle stir-fried with garlic, bell pepper, basil leaves, and young green peppercorns | ||
| Thai Fried Rice | $14.95 | |
| Choice of meat stir-fried with eggs topped with Green onions | ||
| Garlic Fried Rice | $14.95 | |
| Stir-fried with garlic and topped with green onions. | ||
| Pineapple Fried Rice | $16.95 | |
| Combination of chicken and shrimp, pineapple, raisin, curry powder, and cashew nut. | ||
Tom Yum Fried Rice
|
$16.95 | |
| Choice of meat stir-fried with mushroom lemongrass, chili, and lime juice. | ||
Curry Fried Rice
|
$14.95 | |
| Choice of meat stir-fried with curry powder. | ||
| Crab Fried Rice | $21.95 | |
| Rice stir-fried with egg, crab, and soft shell crab topped with green onions. | ||
| Barbeque Sliced Pork on Rice and Crispy Pork | $16.95 | |
| Brown Rice | $4.00 | |
| Sticky Rice | $4.50 | |
| White Rice | $3.00 | |
| Bean Thread Noodles | $14.95 | |
| Beef Pepper Steak | $16.95 | |
| Stir-fried slice beef with onions, bell pepper in pepper sauce. | ||
| Cashew Nut | $14.95 | |
| Stir-fried chili paste, carrot, onion, celery, and roasted cashew nut. | ||
| Garlic and Pepper | $14.95 | |
| Sauteed fresh garlic and paper serve on a bed of broccoli and carrot. | ||
| Ginger | $14.95 | |
| Kung Pao | $14.95 | |
| Stir-fried with mushroom, onions, bell pepper, and roasted peanut. | ||
| Lemon Chicken | $14.95 | |
| Lightly battered chicken deep-fried and served with lemon sauce. | ||
| Mongolian | $16.95 | |
| Stir-fried choice of meat, tofu, or soy meat with bell pepper, and onions in Mongolian sauce topped with crispy noodles. | ||
| Sweet & Thai Style | $14.95 | |
| Sautéed with sweet and sour sauce, onions, bell peppers, tomatoes, cucumber and pineapple. | ||
| Sweet & Sour Chinese Style | $14.95 | |
| Deep-fried with batter and sautéed with sweet and sour sauce. | ||
| Squid in Black Bean Sauce | $16.95 | |
| Shrimp with Baby Corn | $16.95 | |
| Green Vegetable Garlic Chicken | $14.95 | |
| Broccoli Oyster Sauce | $14.95 | |
| Stir-Fried Chinese Eggplant | $14.95 | |
| With ground chicken and black bean sauce. | ||
| Mixed Veggie | $14.95 | |
| Stir-Fried with Shrimp | $18.95 | |
| Stir-Fried Bean Sprouts | $14.95 | |
Yellow Curry
|
$14.95 | |
| Coconut milk with yellow curry, Thai herbs, and potatoes. | ||
Red Curry
|
$14.95 | |
| Coconut milk with Thai red curry, bamboo shoots, and bell pepper. Basil and zucchini. | ||
Green Curry
|
$14.95 | |
| Spicy Thai herbs mixed with green curry in coconut milk, bamboo shoots, eggplant, zucchini, bell pepper, and basil leaves. | ||
Panang Curry
|
$14.95 | |
| Thai creamy red curry with coconut milk, bell pepper, basil leaves, and kaffir leaves. | ||
Massaman Curry
|
$14.95 | |
| Coconut milk with massaman curry, potatoes, peanuts, and Thai herbs. | ||
Duck Curry
|
$21.95 | |
| Cooked in red curry, pineapples, tomatoes, zucchini and coconut milk. | ||
| Pad-Prik-King Curry | $14.95 | |
| Sautéed with red chili paste and green beans. | ||
| Ginger Sauce Fish | $21.95 | |
| Fried fish topped with ginger, garlic, onions, green onions, mushrooms. | ||
| Sweet & Sour Sauce Fish | $21.95 | |
| Fried fish topped with onions, bell peppers, tomatoes, cucumbers, pineapple. | ||
| Tamarind Sauce Fish | $21.95 | |
| Fried fish topped with tamarind (three flavor) sauce. | ||
| Steamed Fish | $21.95 | |
| Steamed Fish & Lemon Juice | $21.95 | |
| Steamed fish with lemon juice, chopped garlic and hot green pepper. | ||
| Fried Egg | $3.00 | |
| Omelette | $13.95 | |
| Served with ground chicken or ground pork. | ||
| Vegetarian Combination Appetizer (V) | $13.95 | |
| Fried tofu eggplant, sweet potato, spring roll served with sweet and sauce hot mustard. | ||
| Fresh Spring Rolls Stuffed with Rice Noodles & Vegetables (v) | $10.95 | |
| Fried Sweet Potato (V) | $9.95 | |
| Soy Chicken Nugget (V) | $12.95 | |
| Crispy fried soy chicken served with sweet and sour sauce-hot mustard. | ||
| Vegetarian Satay (V) (3) | $8.95 | |
| Skewers of tofu, marinated in light curry served with peanut sauce and cucumber salad. | ||
| Vegetarian Tod Mun (V) (6) | $13.95 | |
| Sliced com mixed with red curry paste and deep fried served with sweet and sour sauce cucumber salad with ground peanut | ||
| Curry Peanut Sauce (V) | $5.00 | |
| Peanut sauce typically includes ground peanuts, coconut milk, and a blend of spices, creating a rich, creamy accompaniment for various dishes. | ||
| Vegetables Soup (V) | $9.50 | |
| Veggie & Tofu Soup (V) | $5.50 | |
Mushroom Tom-Yum with Soy Fish (V)
|
$10.50 | |
| Hot, spicy and sour soup with mushrooms, lemongrass, chili and lime juice. | ||
Mushroom Tom-Yum with Soy Shrimp (V)
|
$10.50 | |
| Hot, spicy and sour soup with mushrooms, lemongrass, chili and lime juice. | ||
Mushroom Tom-Kha with Soy Fish (V)
|
$11.50 | |
| Hot, spicy, sour soup with mushrooms, coconut milk, chili, lime juice and galangal | ||
Mushroom Tom-Kha with Soy Shrimp (V)
|
$11.50 | |
| Hot, spicy, sour soup with mushrooms, coconut milk, chili, lime juice and galangal | ||
| (Vegetarian) Bean Thread Noodle Soup | $14.95 | |
| Mushroom, bean sprouts and green onions. | ||
| (Vegetarian) Rice Noodle Soup | $14.95 | |
| Rice noodles, bean sprouts, green onions. | ||
| (Vegetarian) Tom-Yum Noodle Soup with Rice Noodles | $14.95 | |
| Vegetarian Bean Thread Noodle Salad | $15.95 | |
| Bean thread noodles mixed with hot and sour sauce, onions and tomatoes served on a bed of lettuce. | ||
| Vegetarian Herbal Salad | $14.95 | |
| Lemongrass, tofu, garlic, onions, basil leaves, cashews, apples, carrots and coconut mixed with hot peppers and lime juice | ||
Laap Mushroom Salad (V)
|
$14.95 | |
| Mushrooms mixed with hot peppers, lime juice, onions, rice powder and lettuce. | ||
Laap Tofu Salad (V)
|
$14.95 | |
| Tofu mixed with hot peppers, lime juice, onions, rice powder, lettuce. | ||
Laap Tofu Salad & Mushroom (V)
|
$14.95 | |
| Tofu mixed with hot peppers, lime juice, onions, rice powder, lettuce. | ||
Spicy Soy Chicken (V)
|
$18.95 | |
| Charbroiled and mixed with lemon juice, hot peppers, onions and tomatoes. Served on a bed of lettuce. | ||
| Soy Shrimp (V) | $18.95 | |
| Charbroiled and mixed with lemon juice, lemon grass, onions and hot peppers. Served on a bed of lettuce. | ||
Tofu and Mushroom Salad (V)
|
$14.95 | |
| Tofu, mushrooms, onions, carrots, green onions mixed with lime juice and hot peppers. | ||
| Vegetables Salad (V) | $14.95 | |
| Lettuce, spinach, tomatoes, carrots, cucumber and bean sprouts. Served with curry peanut sauce or ginger dressing. | ||
Vegetarian Nam-Sod
|
$15.95 | |
| Tofu mixed with hot and sour sauce, ginger, onions and roasted peanuts. Served with lettuce and cucumber. | ||
Vegetarian Papaya Salad
|
$14.95 | |
| Vegetarian Chow Fun | $15.95 | |
| Vegetarian. Pan-fried flat noodles with bok choy, carrot, celery and bean sprouts. | ||
| Vegetarian Lad-Na | $15.95 | |
| Vegetarian. Pan-fried flat rice noodles topped with broccoli in soy bean gravy. | ||
Vegetarian Pad-Kee-Mao
|
$15.95 | |
| Vegetarian. Stir-fried flat rice noodles with tofu, garlic, chili and basil leaves. | ||
| Vegetarian Pad-See-Ew | $15.95 | |
| Vegetarian. Stir-fried flat rice noodles with broccoli and soy bean sauce. | ||
| Vegetarian Pad-Thai | $15.95 | |
| Vegetarian. Pan-fried rice noodles mixed with tofu, bean sprouts, green onions and ground peanuts. | ||
Vegetarian Basil Fried Rice
|
$14.95 | |
| Vegetarian Fried Rice | $14.95 | |
| Vegetarian Garlic Fried Rice | $14.95 | |
Vegetarian Green Curry Fried Rice
|
$14.95 | |
Vegetarian Fried Rice with Curry Powder
|
$14.95 | |
| Vegetarian Pineapple Fried Rice | $14.95 | |
| Fried with green onions, pineapple and cashews. | ||
| Vegetarian Cashew Tofu | $14.95 | |
| Stir-fried with onions, bell peppers, celery, mushrooms and green onions. | ||
Vegetarian Basil Leaf
|
$14.95 | |
| Vegetarian Garlic Tofu | $14.95 | |
| Vegetarian Ginger Tofu | $14.95 | |
| Vegetarian Kung-Pao Tofu | $14.95 | |
| Stir-fried tofu with onions, bell peppers, mushrooms. | ||
| Vegetarian Mongolian Tofu | $14.95 | |
| Stir-fried tofu with onions, bell peppers and Mongolian sauce. Topped with crispy noodles. | ||
| (V) Orange | $14.95 | |
| (V) Orange Gluten | $15.95 | |
| Vegetarian Sweet & Sour Chinese Style | $14.95 | |
| Deep-fried with batter, sautéed with sweet and sour sauce, onion, bell peppers and pineapple. | ||
| Vegetarian Sweet & Sour Tofu Thai Style | $14.95 | |
| Sautéed with sweet and sour sauce, tomatoes, onions, bell peppers, cucumber and pineapple. | ||
| (V) Stir-Fried & Steamed | $14.95 | |
| (V) Stir-Fried | $14.95 | |
Vegetarian Green Curry
|
$14.95 | |
| Vegetarian. Bamboo shoots, tofu, zucchini, eggplant and hot peppers cooked in green curry sauce with coconut milk. | ||
Vegetarian yellow Curry
|
$14.95 | |
| Vegetarian. Cooked in Indian yellow curry sauce with potatoes, onions, tofu and coconut milk. | ||
Vegetarian Red Curry
|
$14.95 | |
| Vegetarian. Bamboo shoots, tofu, zucchini, eggplant and hot peppers. Cooked in red curry sauce with coconut milk. | ||
Vegetarian Massaman Curry
|
$14.95 | |
| Vegetarian. Cooked in massaman curry sauce with potatoes, onions, tofu and coconut milk. | ||
Vegetarian Panang Curry
|
$14.95 | |
| Vegetarian. Broccoli, snow peas, carrots, bamboo shoots, napa cabbage, bok choy, baby corn, eggplant, zucchini, | ||
Vegetarian Pad-Prik-King Curry
|
$14.95 | |
| Vegetarian. Sautéed with red chili sauce, tofu and green beans. | ||
Panang Sauce Curry
|
$8.00 | |
| Cooked in red panang curry sauce and coconut milk. | ||